(Family Features) Whipping up family favorites all winter long is a perfect activity to keep loved ones warm in the kitchen while avoiding the bitter chill outdoors. Delicious, heartwarming snacks offer a simple and savory way to bring everyone in from the cold while enjoying comforting flavors together.
Lean on beloved ingredients like go-to RAGÚ sauces when it’s time to come together for quick bites. The possibilities are nearly endless with delicious recipes using classics like the RAGÚ Old World Style Traditional or RAGÚ Simply Traditional options.
Find more recipes perfect for warming up this winter at Ragu.com.
Polenta Bites
1 tube (18 ounces) polenta
1 1/2 teaspoons olive oil
1 jar (24 ounces) RAGÚ Chunky Tomato, Garlic and Onion Sauce
1 package (8 ounces) shredded mozzarella
2 sprigs, rosemary, destemmed and chopped
3 basil leaves, chopped
1 block (8 ounces) hard Parmesan cheese
Cut polenta into slices. In a skillet, heat olive oil over medium-high heat; fry polenta slices 10-12 minutes on each side until crispy and golden brown.
In a saucepan over medium heat, warm the sauce.
Place polenta slices on a tray and sprinkle with mozzarella. Place 1/2 teaspoon warm sauce on each slice then sprinkle with chopped rosemary and basil. Grate hard Parmesan onto each slice for topping.
Source: RAGÚ Foods
