Here’s What’s Cookin’

Servings: 6 Start to finish: 40 minutes 2 tablespoons lemon juice 1 tablespoon sugar 1/4 teaspoon salt 6 firm, ripe peaches, peeled, halved, and pitted…

(MS) – Tired of eating the same old staples of burgers and hot dogs at barbecues? Try this easy-to-make, do-it-yourself taco station that lets you…

Servings: 4-6 Start to finish: 1 hour and 30 minutes If your corn isn’t as sweet as you’d like, stir 1/2 cup of sugar into…

Servings: 8-10 Start to finish: 1 to 2 hours 1 cup chicken or vegetable broth 4 ounces cream cheese 1 tablespoon cornstarch 1 tablespoon minced…

Servings: 4 Start to finish: 1 hour and 30 minutes If you are planning to serve the coleslaw immediately, rinse the salted cabbage in a…

Servings: 4 Start to finish: 45 minutes Buy the American cheese from the deli counter, and ask them to slice it into a 1/2-inch slab…

Memorial Day weekend is one of the busiest travel weekends of the year. In 2017, the automotive group AAA estimated that 40 million Americans would…

Servings: 6-8 Start to finish: 4 hours This recipe is my version of ribs that made me fall in love with backyard ribs. The Memphis…

Servings: 4 Start to finish: 30 minutes Dressing: 2 tablespoons fresh lime juice 1 tablespoon fish sauce 1 tablespoon soy sauce 1 tablespoon sugar 1…

Servings: 4 Start to finish: I hour 8 ounces (3/8-inch-wide) rice noodles 1/3 cup lime juice (3 limes) 1/3 cup packed brown sugar 1/4 cup…

Servings: 4 to 6 Start to finish: 1 hour and 45 minutes (plus 30 minutes to prepare barbecue sauce) 1 teaspoon salt 1 teaspoon pepper…

Servings: 4 Start to finish: 1 hour and 15 minutes 12 ounces Brussels sprouts, trimmed and halved 12 ounces red potatoes, unpeeled, cut into 1-inch…

Communions, graduations, birthday parties, and summer vacations dot many people’s social calendars each year. People want to look their best on special occasions, and salon…

Servings: 6 Start to finish: 2 hours 3 cups jarred whole baby artichokes packed in water, quartered, rinsed, and patted dry 2 red bell peppers,…

Servings: 4 Start to finish: 40 minutes 8 ounces ciabatta bread 5 tablespoons extra virgin olive oil, divided Kosher salt to taste 2 tablespoons white…

Start to finish: 2 hours (1 hour if using store-bought dough) Servings: 6 to 8 Speedy Pizza Dough (see below) or 14 ounces prepared pizza…

Servings: 12 to 14 Start to finish: 1 hour and 55 minutes, plus 90 minutes for soaking 1 spiral-sliced bone-in half ham, 7 to 10…

Many modern families are spread out across the country if not the globe. Some people move away from family to further their careers, while others…

Serves 8 to 10 Start to finish: 15 minutes prep time, plus 3 to 4 hours on low, plus 30 minutes to cool Slow cooker…

Servings: 2 Start to finish: 30 minutes 2 tablespoons unsalted butter, cut into 2 pieces ½ teaspoon vegetable oil 4 large eggs plus 2 large…

Servings: 8 Start to finish: 25-30 minutes The consistency of the vinaigrette should be thick and clingy. It is important to keep the salmon skin…

Servings: 4 to 6 Start to finish: 20 minutes 1-1/2 pounds broccolini 3 tablespoons extra virgin olive oil Kosher salt to taste 3 cloves garlic,…

Servings: 6 Start to finish: 15 minutes 1 1/2 pounds of fresh asparagus, tough ends trimmed 2 teaspoons olive oil 2 cloves garlic, thinly sliced…

It should come as no surprise that spring kicks off one of the busiest times of year in the housing market. Warm weather makes it…

Serves 4 45 minutes start to finish 4 tablespoons olive oil, divided 1 small bulb fennel, cored, quartered and chopped (about 1 cup) 1 onion,…

Start to finish: 30 minutes (10 minutes hands-on) Servings: 4 1/3 cup sour cream 1 1/2 teaspoons prepared English mustard (Coleman’s mustard) 1/4 teaspoon packed…

Serves 6 to 8 people 2 Spanish onions, chopped 3 garlic cloves, chopped 1/4 cup olive oil, plus more for drizzling 2 28-ounce cans crushed…

Yields 11 servings For pork: 2 teaspoons expeller-pressed grapeseed or canola oil 3.15 pounds Boston butt, cut into 3 pieces along natural muscle separation, trimmed…

A farmers’ market is likely coming to a field or open parking lot near you – if there isn’t already one operating nearby. The United…

Servings: 6 Start to finish: 20 minutes 1 3/4 pounds of fresh Alaskan halibut fillet (or other firm white-flesh fish), checked for bones 1/2 lemon,…

Serves 2-3 Ingredients 1 1/2 cups cubed butternut squash 1 tbsp cinnamon 1 tsp light brown sugar 1 bunch kale, stems removed 6 tbsp extra virgin…

Serves 4 Start to finish: 30 minutes plus marinating time 1/4 cup olive oil 1 teaspoon minced garlic 1 tablespoon fresh lemon juice 1 tablespoon…

Start to finish: 1 hour (30 active) Servings: 4 to 6 1/2 teaspoon kosher salt plus extra for salting the water 1 pound asparagus 1…

Serves 4-6 Ingredients 1 1/4 pounds ground turkey, lean 1 medium onion, chopped 2 cloves garlic, minced 1 can whole kernel corn, drained (or 1…

Stress affects everyone at some point in their lives and does not discriminate based on gender, nationality, ethnicity, economic status, or age. The American Institute…

Servings: 6 Start to finish: 40 minutes 1 14-ounce can diced tomatoes 1/4 cup dry white wine 2 teaspoons dried tarragon (or 1 teaspoon fresh,…

Serves 6 Start to finish: 30 minutes Pita Crisps: 2 pieces pita bread 1 tablespoon olive oil 1/2 teaspoon kosher salt 1/2 teaspoon za’atar Salad:…

Ingredients 1 package (20 oz) cheese tortellini (spinach and cheese of possible) 1 tbsp salted butter 1 onion, diced 3 cloves garlic, minced 1/2 tsp…

Ingredients  2 avocados, pitted and peeled 4 cloves garlic Sea salt Freshly ground black pepper 1/2 cup Parmesan cheese, grated 1/4 cup olive oil 2 bunches…

Serves 10 to 12 Amaretti Base 5 ounces amaretti 1/2 stick (4 tablespoons) unsalted butter 5 tablespoons sugar Cardamom Truffle Filling 21/3 cups heavy cream…

Raising a family is no small feat. Along with the love and joy, there are some obstacles that must be surpassed, including the financial investment…

Servings: 4-6 Start to finish: 20 Salad: 12 ounces Brussels sprouts, stemmed and chopped 1/2cup grated Parmesan cheese toasted bread crumbs (recipe follows) Dressing: Makes…

Servings: 6 Start to finish: 30 minutes 1 pound radishes, about 15, cut in half, lengthwise 2 teaspoons olive oil 1/2 teaspoon kosher salt 1/4…

Serves 4 Start to finish: 45 minutes 8 (about 1 ½ pounds) thinly sliced chicken cutlets Kosher or coarse salt and freshly ground black pepper,…

Serves 4 to 6 2 teaspoons vegetable oil 4 ounces (about 2 links) chorizo sausage 1/2 small onion, cut into 1/4-inch dice (about 1/2 cup)…

Serves 2 1/3 cup orzo 2 large tomatoes 1 cup crabmeat, picked over for pieces of shell 1/3 cup chopped black or green olives 2…

Weekend getaways can provide great bonding opportunities for families. During the week, families may be too preoccupied with hectic schedules packed with sports practices, extracurricular…

Servings: 6 Start to finish: 1 hour, 15 minutes 4 small eggplants (“baby” or “Japanese” eggplant at the grocery store) 1 tablespoon olive oil, divided…

25 minutes start to finish Serves 8 1 pound dried spiral pasta (or cavatappi, ziti, fusilli or other salad-friendly shaped pasta) 2 cups (8 ounces)…

Start to finish: 13 hours, (40 minutes hands-on) Servings: 8 2 1/2 lemons, preferably thin-skinned 3 tablespoons kosher salt 1 tablespoon extra-virgin olive oil 8…