BLT Wrap with Avocado Spread

(Culinary.net) Sometimes lunch is the most challenging meal of the day. When you wake up before heading to work or accomplishing the morning’s tasks, you might ask yourself, “What should I pack for lunch today?”

Lunch is a meal that everyone has different views on. Some enjoy a huge, filling lunch, some skip it altogether and others look for a light, nutritious option.

The possibilities are nearly endless when it comes to midday food choices. If you desire crunch and texture, but also something light, you’re likely seeking food that is filling and going to give you enough energy to make it until dinner time.

This BLT Wrap with Avocado Spread is a perfect lunchtime pick-me-up that can leave you feeling full and ready to conquer the rest of the day’s work.

This recipe is simple and can be whipped together in minutes. Plus, it has fresh ingredients like lettuce, tomatoes, and avocados.

It’s always nice to have a little break in the middle of the day, especially with a delicious meal that’ll have you ready to finish the day strong.

Find more lunch recipes at Culinary.net.

BLT Wrap with Avocado Spread

Servings: 4

8 slices cooked bacon

1 avocado, peeled and pitted

1/4 cup sour cream

1 lime, juice only

1/2 teaspoon hot sauce

1/2 teaspoon Worcestershire sauce

1/4 teaspoon salt

4 flour tortillas

4 large red leaf lettuce leaves

2 large tomatoes, cut into 1/4-inch slices

Spanish rice (optional)

banana peppers (optional)

In a large skillet, cook bacon until crispy. Drain on a plate lined with paper towels. Set aside.

In a medium bowl, mash avocado, sour cream, lime juice, hot sauce, Worcestershire sauce, and salt with a fork until combined and smooth.

Spread a thin layer of avocado mixture over tortillas. Layer with lettuce leaves, tomatoes, and bacon. Fold sides up and roll.

Serve with Spanish rice and banana peppers, if desired.